ChickenLips

Food Makers Scrimp on Ingredients in an Effort to Fatten Profits

This article is funny, sad but true. Unfortunately, we have all noticed these subtle changes about our food. We are not as dumb as "they" think we are. Somebody is always saying, "remember how much better everything used to be when we were little?"

I will make the effort to follow the companies you suggested that are responsible for making the overpriced cardboard that we eat. No doubt their profits will only go up into the future. They might even make Soylent Green taste good, and it's cheap too!